SA 21
BEGINNER BLADE
SMITHING
Josh Dow, 4 Weeks
Thursday 5 – 8, May 30 – June 20
Limit 6, Tuition $220, Lab Fee $10
*Please put the best phone number to reach you, in the Notes section of paypal
or Download Registration Form to mail in with payment
Josh Dow, 4 Weeks
Thursday 5 – 8, May 30 – June 20
Limit 6, Tuition $220, Lab Fee $10
Make a small kitchen knife or straight blade utility
knife. We will cover general blade smithing, make
the blade (this is a stock removal knife), heat treat,
temper, and apply a handle. Learn how to do it at
home with a minimum of tools. Materials provided,
except for fancy handles. Please contact Josh with
questions. (207) 475-6669
Click "Pay Now" button below to register for this course online
*Please put the best phone number to reach you, in the Notes section of paypal
or Download Registration Form to mail in with payment
